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Faced with potentially hungry — and grumpy — passengers, a Frontier Airlines pilot treated them to pizza when storms diverted a Denver-bound flight to Cheyenne, where the plane was stuck for a couple of hours. Cheyenne Domino’s Pizza manager Andrew Ritchie told The Associated Press that he got a call about 10 p.m. Monday just as he was about to send employees home. Ritchie said the pilot told him he needed to feed 160 people — fast. “I put my hand over the phone and I said: ‘Guys, you’re coming back,’ ” Ritchie said, recalling what he told his employees. In all, Ritchie said his crew made about 35 pizzas and delivered them to the airport, where the driver handed the food off to flight attendants.

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